It started out as any other Sunday. Jamie and I were planning out our meals for the week, and we were getting ready to spend another fabulous day in the kitchen. Then Jamie made a suggestion to make some home-made hamburgers for dinner. This was a great idea, since we haven’t had home-made burgers since Super Bowl Sunday when Jamie whipped up a batch of sliders.
One of the benefits of growing up in the country is that we never learned of the horrors of white flour and carbohydrates until much later in life 🙂
One of my fondest food memories of my Grandma is her Homemade White Bread! My Grandma used to make dozens of loaves at a time and distribute them among the family. When I would step off the school bus I could smell the bread from the driveway! Yummy! Warm, homemade white bread topped with butter and brown sugar…delicious. It is also fabulous toasted with butter.
Ruby Reduction 