#GrillOn
Earlier this year I was approached by Turkey Farmers of Canada and Mushrooms Canada to create two grilling recipes to be published this summer in e-cookbooks available through Facebook. The recipes would be original and combine mushrooms and turkey. I was honoured! WOW, I never would have imagined that my small blog would have been recognized in a national capacity. Once I got over the initial shock, I started to doubt myself. Could I really create two original recipes using turkey and mushrooms? I don’t even have a BBQ! Would my creations measure up to what they are looking for? Because they were going to compensate me, I wanted to deliver a quality product, and I was worried that I would disappoint. But, Jamie told me to go for it! Jump in with both feet and accept the offer. So, I slept on it and decided to go for it 🙂
Ruby Reduction 